Organic Extra Virgin Olive Oil
From centuries-old olive trees, in the heart of the Marche region.
For a thousand years, the lands of Castello del Pellegrino have preserved an agricultural landscape where olive trees grow scattered among the fields, in keeping with the ancient tradition of dispersed olive groves.
These are centuries-old trees of the native Mignola and Raggia varieties, cultivated in harmony with nature's rhythms, using organic farming methods that preserve soil fertility and biodiversity.
The olives, hand-picked and milled within hours of harvesting, are processed using cold extraction to preserve their freshness and aromatic richness.
And so our Organic Extra Virgin Olive Oil is born, with an intense fruitiness and a distinctive artichoke aroma. Its pronounced, lingering bitter and peppery notes define its bold character and sensory complexity.
An oil with great personality, best enjoyed raw, where it fully expresses its aromatic intensity and enhances even the simplest dishes.
An oil that tells the story of a region, its trees and a thousand years of history.
From the olive grove to our Botanical Organic Skincare
Our extra virgin olive oil is also at the heart of Castello del Pellegrino Botanical Organic Skincare.
Its precious natural wealth of polyphenols, together with its abundance of fatty acids and antioxidant compounds, makes it an ingredient of choice for our cosmetic formulations.
It is the base into which we blend extracts from medicinal plants grown and harvested on our land, creating botanical preparations that preserve the identity and biodiversity of our landscape.
From the land to the skin, the full richness of our botanical biodiversity.